27 Nov 2003

Thanksgiving

Chipotle-rubbed Turkey
Mashed Potatoes
Hoisin-marinated Tofu
Sweet Potatoes with Shallots
Rosemary-roasted Onions
Green Beans with Pesto
Dinner Rolls
Cranberry-Orange Relish
Cornbread Stuffing
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Spinach Salad with Sliced Persimmon & Pomegranate Seeds
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Palette du Fromage
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Chocolate Mousse

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